YOU ARE WHAT YOU EAT #4 ————————————-
CONTENT AREA: HEALTH EDUCATION
GRADE LEVELS: MIDDLE SCHOOL
Increase students’ awareness of food ingredients and percentages of nutritional components such as vitamins, minerals, carbohydrates, protein, fat, sodium, and fiber by using a document camera to project the images of actual food wrappers.
This activity can be an eye-opening experience for everyone!
MATERIALS
- Document [...]

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